Beginners start here!
Learn how to make Nerikiri paste!
Learn the basics of traditional Japanese sweets!
In this lesson, you'll learn the key steps to making Japanese sweets
through learning how to make Nerikiri paste!
Japanese sweets designer Yuki
has always been inspired by her grandmother's tea ceremony classes and traditional Japanese sweets.
Now she looks at Japanese sweets from the perspective of a designer
and creates unique and beautifully delicate sweets.
In this lesson, Yuki will teach you how to make delicious Nerikiri paste, the bases of all Japanese sweets.
Nerikiri paste is a classy fresh confectionery that is subtly sweet and expresses the four seasons.
Many Japanese sweets are made from Nerikiri paste.
By coloring and molding Nerikiri paste, you can make sweets in the shape of seasonal motifs.
In this lesson, Yuki will teach
◆How to heat the bean paste
◆The ideal density for kneading
◆How to preserve the sweets
and many other techniques necessary for making the important bean paste for Nerikiri.
Once you master Nerikiri paste, you'll be able to make so many more Japanese sweets!
These simple steps are perfect for absolute beginners.
Worried it looks difficult? Even if you're unconfident, you'll soon see how you can easily try making this sweet!
You can make this with your kids
or make it as a special gift for your friends and family.
Take this opportunity to learn how to make beautiful and delicious Japanese sweets!
After you learned how to make Nerikiri cakes, get ready to make many more authentic Japanese sweets!
Try the flower decoration